Orange is a delicious and nutritious fruit. Besides Fruit with seeds, introducing oranges without seeds in recent years has brought significant changes to the market.
So what is this fruit? What outstanding advantages do they have?
Join us to find out in the article below.
What Are Oranges Without Seeds?
Its name says it all; this fruit has no seeds or very few seeds compared to regular types. They are the result of Parthenocarpy – a term that describes fruits produced without pollination or other stimulation.
Sweet, cool oranges are the ideal fruit to enjoy, especially on hot summer days. Although eating whole seeds has no effect, eating and removing seeds makes many people uncomfortable.
People gradually develop a need for grain-free products.
They have spherical shapes, green or yellow skin, large orange segments, succulent pulp, and little fiber quickly attracted a lot of market attention.
This fascinating fruit brings a lot of convenience and changes consumers’ eating habits.
Their biggest plus point is that when eating, there is no need to remove the seeds, which is very safe and convenient for older people and children.
With every bite, you can fully enjoy the delicious taste of this fruit. This succulent fruit is also easier to make daily juice.
This naturally mutated gene is very stable, yields high, and is safe for humans. They have a longer shelf life because oranges don’t have seeds, which increases the commerciality of the product.
What Are The Advantages Of Seedless Oranges?
Ease Of Use
As mentioned above, introducing this fruit changed people’s consumption habits because they are easy to use and serve many different purposes.
You can use them directly as a healthy dessert or prepare them differently. Chefs like to use orange as an ingredient to stimulate taste buds and add nutritional content to dishes.
They are ideal ingredients for making smoothies, desserts, and delicious salads. The orange sauce also helps bring a sweet flavor, helping to balance the dish’s flavors.
You can combine them with other foods easily without having to spend time removing seeds before cooking.
You can try recipes at home: Cranberry-Orange Butter Cookies, Orange Meringue Pie, Spiced Orange Rolls, etc.
If you are looking for a fruit that is easy to eat, delicious, and safe for children and older people, this option can meet all of those requirements.
Because there are no seeds, you can rest assured that your babies can enjoy each orange clove freely without worrying about choking on the bases.
Some types have quite thin shells, so children can peel them to feel the objects around them.
Its seeds have a rather unpleasant bitter taste. It will change the dish’s preference if the seeds are included while processing or enjoying.
Of course, getting them is not difficult, but oranges have roots that take more time than using seedless fruit.
Another plus is that they are not heavily influenced by the season, meaning you can find them in stores or supermarkets throughout the year.
Whether it’s a cup of cool fruit drinks in the summer or treats in the winter, they’re always available. These seedless varieties are a great choice for any family kitchen.
Studies have shown that seedless ones cannot provide the same high levels of nutrients as seeded oranges, but that does not mean they do not benefit consumers’ health.
They are still one of the sources of vitamins, fiber, and nutrients that are extremely good for the digestive system, helping to prevent stomach and colon cancer.
It contains many vitamins that are good for the skin, reduce cholesterol, prevent aging, help restore health quickly, enhance red blood cell function, and ease nervous tension.
The absorption of vitamin C in high doses (500mg per day) is good for sick people.
In addition, they are also known as a dietary fiber rich in vitamin A, vitamin B, Calcium, Magnesium, Iron, Copper, Iodine, etc.
Antioxidants in orange protect cells in the body from damage and mutation. Liminoid compounds help the body prevent skin, mouth, and lung cancers.
Eating oranges will help prevent viral infections, significantly reducing the risk of kidney stones. To avoid excess calories, add this fruit to your daily diet.
When comparing uncut, fresh oranges and mandarins with seeds, they spoil much faster. This means you can store seedless fruits for quite a long time when you don’t want to use them immediately.
You need to remember that all fruits need to be used the same day after being cut to maintain freshness and avoid bacterial invasion.
Which Oranges Are Seedless?
Thanks to the development of science and technology, agricultural experts are increasingly producing superior seedless orange varieties. Here are some of the most prominent options:
Seedless Navel Orange
Navels are a very popular fruit on the market. They are grown mainly in regions with tropical climates. The identification of this fruit has a bright yellow outer skin, dark yellow flesh, and little fiber.
They have very thin, seedless, juicy orange cloves. Navel oranges are quite large; one fruit can weigh 300g – 400g.
In addition to its sweet taste and eye-catching appearance, this fruit also has nutritional value superior to domestic ones.
Navel oranges seedless contain lots of vitamin C to help increase resistance and supplement fiber and minerals to prevent the formation of free radicals, a cancer-causing agent.
Clementine is a type of orange in the family Rutaceae. It is the closest relative of the tangerine, so its appearance is quite similar to that of a tangerine, only slightly smaller in size.
The orange peel hybrids are softer, speckled with pores, and easily peel off the succulent pulp.
Because it has a sweet taste similar to honey and has many health benefits, the price of seedless varieties is often a bit higher than the price of other citrus fruits.
This succulent orange has a naturally sweet taste, so you need to squeeze it or squeeze it out to enjoy it immediately without adding sugar.
The fruit has thin skin and a beautiful yellow color. The core is golden, succulent, and has a low fiber ratio.
Valencia has a delicious, sweet taste, popular with many people.
The introduction of other variations also helps to give consumers more choices, such as Satsumas, Shamouti, Tarocco, Cara Cara, etc.
How To Propagate Seedless Oranges?
There are still some seedless oranges with seeds, but the quantity is very small. Using these seeds as seeds will be ineffective and will take a lot of time.
The later seedling is not sure to keep the good characteristics of the mother plant, so germinate seeds method is not feasible. To propagate this fruit tree, people use asexual propagation methods, including:
- Branching: Quick produces seedlings, but the propagation coefficient is low
- Grafting: High multiplication rate, but requires a lot of technique
- Cuttings: Quick to produce seedlings and not too complicated
Oranges without seeds are a fruit born through the intervention of science. It stands out for its delicious taste, convenience, and high nutritional content.
With such outstanding advantages, they are increasingly becoming a favorite choice of orange lovers.